Chocolate Appreciation (17:30)
The Lindt Chocolate Appreciation sessions are a wonderful way to learn about chocolate..
 
 
Lindt Dessert Tasters 01
This workshop is for the dessert enthusiast or pudding club group who will be presented with a selection of chocolate dessert combinations to inspire you to bake further at home.
 
 
Lindt Dessert Tasters 02
This workshop is for the dessert enthusiast or pudding club group who will be presented with a selection of chocolate dessert combinations to inspire you to bake further at home
 
 
The Art of Chocolate Truffles
Learn how to create a variety of hand made truffles from the ganache centres to a finished gem.
 
 
Lindt Cup Cakes
Bake & assemble your own designer Lindt cup cakes with a range of exciting flavours & toppings.
 
 
Lindt Petit Desserts
Learn to create mini portions of desserts presented in glasses in different shapes & sizes.
 
 
Cake Decorating
If you want to give your cakes a professional finish then join us and learn the techniques of baking and decorating specialty cakes.
 
 
Lindt Petit Gateaux
Petit gateaux are individual bespoke cakes, finished and decorated to sell in cake shops. This workshop will teach you the techniques currently used to produce stylish professional quality cakes in individual portions with various flavours & textures.

 
 
Working with Chocolate - Tempering, Decor and Show Piece
Demystify chocolate tempering and successfully learn how to temper your own chocolate and achieve perfect results every time.
 
 
Chocolate and Confectionary
Learn how to create and gain an understanding of the principals required to produce a variety of pralines and confectionary items that will impress even the toughest critic.